Tim Hortons US Fast Facts

Stores

• As of October 2nd, 2011, Tim Hortons had 3,871 systemwide restaurants, including 3,225 in Canada, 645 in the United States and one in the Gulf Cooperation Council.
• The first U.S. Tim Hortons location was opened in Amherst, New York in 1985. The 500th location opened in Detroit, Michigan in 2008.
• Tim Hortons restaurants can be found in nine states:
  • Indiana
  • Kentucky
  • Maine
  • Michigan
  • New York
  • Ohio
  • Pennsylvania
  • Virginia
  • West Virginia
• New York state has the most locations, with more than 200

• Franchise restaurant sales (2010)
  Canada (in thousands of Canadian dollars)  $5,181,831 U.S. (in thousands of U.S. dollars)  $439,227
• Until 1995, Tim Hortons was privately held, until it merged with Wendy's International, Inc.
• In March 2006, Tim Hortons completed an initial public offering and was fully spun off from Wendy's as of September 29, 2006. Tim Hortons now trades on the NYSE and Toronto Stock Exchange (TSX).

• Camp Kentahten, built in 2001 in Campbellsville, Kentucky, was the fifth camp established by The Tim Horton Children's Foundation, a charitable organization that has sent more than 120,000 underprivileged children to camp since 1975.
• Tim Hortons' largest coffee bean processing and roasting facility is in Rochester, NY
• In March 2009, Tim Hortons and Kahala Corp - parent company of Cold Stone Creamery - announced a co-branding test initiative of up to 100 combined restaurants in the U.S.